"Hiroshima's Tianjin rice has evolved independently in the direction of a large amount of ankake" Local food report manga from the residents of the prefecture "Isn't that normal?"
Hiroshima's Tianjin rice has evolved into a unique style with an overwhelmingly large amount of ankake. It is taken for granted in the local area, and variations such as filling and cheese are popular depending on the restaurant. Compared to the regular Tianjin rice served in Tokyo, the appearance and taste are very different, making it a local food that arouses surprise and curiosity. Exhibition information has also been announced......
The linked article is in Japanese.
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